Did you know many of our favorite ornamental plants are also delicious? Maybe you’ve grown wild ginger for its beautiful leaves or Juneberry for its early spring flowers, and didn’t realize these plants are as useful in the kitchen as they are in your backyard. This presentation suggests ornamental garden plants that do double duty, by being both flavorful AND attractive! We’ll cover trees, shrubs, vines, perennials, and annuals, and each student will take home several tasty recipes.
About Ellen Zachos
Ellen Zachos uses the skills she honed on Broadway to create engaging presentations with outstanding photography and professional speaking skills.