There are many edible plants that grow best in cooler weather. Try your hand at growing them and enjoy the “fruits” – or veggies – of your labor during the “shoulder seasons” of fall/winter pr early spring months. Kathy Jentz, Editor/Publisher, Washington Gardener Magazine, will cover techniques for lengthening the growing season and can also include what edible plants do best in our Mid-Atlantic US climate.
Note: Can be given virtually or in-person.
Virtual (Zoom) PowerPoint Talk available.